Meat main courses – Poklisar restaurant Dubrovnik

19

Jan

Baked slow-cooked pork shoulder

Baked slow-cooked pork shoulder with sage emulsion and crumbs, boiled potatoes in horseradish cream

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19

Jan

Lamb burger

Lamb file on stick with three kind of pepper and velvety fig sauce

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19

Jan

Prime filet of beef

Prime filet of beef, dry aged with roasted mushrooms and demiglas sauce

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08

Mar

Crispy chicken

Crispy chicken with two sauces and fried potatoes

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