We are delighted to welcome you to this
beautiful city and our family restaurant.
We are sure you’re going to enjoy the local
flavours we bring to the table! We cook
only with ingredients cultivated in a
traditional manner in the surroundings of
Dubrovnik: in Konavle, Primorje and the
valley of river Neretva. To accompany our
Chef ’s specialities, we recommend you try
the selected wines from the peninsula of
Pelješac, the islands of Hvar and Korčula,
as well as those from the continental
parts of Croatia.